Asian marinated elk steak is a dish that combines the unique flavor of elk meat with a simple Asian-inspired marinade. The marinade enhances the natural flavor of the elk steak and helps to keep it tender and juicy. The result is a succulent, flavorful steak perfect for weeknight grilling!
Grill for 6-8 minutes per side or until internal temperature reaches 120°F. Cooking time will depend on the thickness of your steak and the temperature of your grill.