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    Peak to Plate » Recipes » All Wild Game

    Antelope (Pronghorn) Recipes

    Browse extraordinary antelope recipes perfect for this unique animal. Antelope (or pronghorn) is a delicious wild game meat with a distinct savory flavor. With a flavor similar to lamb, it makes a great addition to Middle Eastern and Mediterranean meals.

    Need a suggestion? Consider the Ground Antelope Kofta, Grilled Pronghorn Gyros, or Mediterranean Pronghorn Bowls to experience the full flavor profile of this great animal today.

    • Breakfast Strata with Antelope Sausage (Overnight Breakfast Casserole)
    • Rich Wild Game Stock
    • Easy Ground Wild Game Tacos
    • Grilled Pronghorn Gyros with Homemade Tzatziki Sauce
    • Stout Mac and Cheese with Pronghorn Italian Sausage
    • Mediterranean Pronghorn Bowls with Harissa and Whipped Feta
    • Stout-Braised Pronghorn Shanks over Sage Brown Butter Mashed Potatoes
    • Antelope Carne Asada with Chimichurri
    • Pronghorn Bibimbap with Pickled Vegetables
    • Stewed Pronghorn Curry with Lemon Yogurt Sauce
    • Pronghorn Bolognese Sauce
    • Korean-Inspired Antelope Bowls
    • African Spiced Antelope Hand Pies with Spicy Mango Sauce
    • Ground Antelope Kofta with Yogurt Sauce
    • Grilled Fajita Salad with Pronghorn Antelope Loin

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    Hi, I'm Annie! I'm a wife, mom of 2 boys, Registered Dietitian, Wyoming native, lover of all things food, and the creator of Peak to Plate. I believe that preparing delicious meals and enjoying them mindfully is the best way to pay respect to animals harvested for our consumption. I hope to inspire you to take your cooking skills to new creative heights.

    More about me →

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