Antelope (Pronghorn) Recipes
Wondering what to make with your antelope meat? Look no further! Browse extraordinary antelope recipes perfect for this unique animal. With a flavor similar to lamb, antelope (pronghorn) makes a great addition to Middle Eastern and Mediterranean meals.
Need a suggestion? Consider the Ground Antelope Kofta, Grilled Pronghorn Gyros, or Mediterranean Pronghorn Bowls to experience the full flavor profile of this great animal today.
-
Greek Pronghorn (Antelope) Steak Salad
-
Breakfast Strata with Antelope Sausage (Overnight Breakfast Casserole)
-
Rich Wild Game Stock
-
Easy Ground Wild Game Tacos
-
Grilled Pronghorn Gyros with Homemade Tzatziki Sauce
-
Stout Mac and Cheese with Pronghorn Italian Sausage
-
Mediterranean Pronghorn Bowls with Harissa and Whipped Feta
-
Stout-Braised Pronghorn Shanks over Sage Brown Butter Mashed Potatoes
-
Antelope Carne Asada with Chimichurri
-
Pronghorn Bibimbap with Pickled Vegetables
-
Stewed Pronghorn Curry with Lemon Yogurt Sauce
-
Korean-Inspired Antelope Bowls
-
African Spiced Antelope Hand Pies with Spicy Mango Sauce
-
Ground Antelope Kofta with Yogurt Sauce
-
Grilled Fajita Salad with Pronghorn Antelope Loin
