American

Elk Backstrap with Red Wine Mushrooms

Venison Mushroom Swiss Burgers

Grilled Elk Burger Sliders with Bacon

Breakfast Strata with Antelope Sausage (Overnight Breakfast Casserole)

Corned Venison Hash with Horseradish Cream Sauce

Homemade Potato Chips

Elk and Wild Rice Soup

Rich Wild Game Stock

Elk Steak Fingers with Spicy Harissa Mayo

Elk Sausage and Apple Hand Pies

Spicy Elk Sausage Gravy over Cheesy Grits

Elk Sirloin Steak with Blue Cheese Compound Butter

Elk Sloppy Joe Hand Pies

Planked Venison Meatloaf with Smoked Tomato Jam

Smoked Pheasant with BBQ Glaze

Venison Backstrap with Flathead Cherry Sauce

Smoked Trout BLT Sandwich

Honey Smoked Rainbow Trout with Dry Brine

Venison Steak Salad Wraps with Blue Cheese

Sous Vide Venison Eye of Round

Stout Mac and Cheese with Pronghorn Italian Sausage

Homemade Pork Lard (Rendered Pork Fat)

Venison Philly Cheesesteak

Sous Vide Pheasant with Cranberry Sauce

Stout-Braised Pronghorn Shanks over Sage Brown Butter Mashed Potatoes

Blueberry Buttermilk Ice Cream with Shortbread Crumble

Smoky Roasted Cauliflower with Thyme and Garlic

Venison Biscuits and Gravy

Fluffy Buttermilk Biscuits

Ground Venison Sloppy Joes with Homemade Sauce

Venison Shepherd's Pie (Hunter's Pie)

Holiday Cranberry Sauce with Oranges

Perfect Venison Backstrap

Spiced Apple Muffins with Oats and Almond Butter

Caramel Apple Pie with Jonathan Apples

Roasted Tomato Soup with Sourdough Grilled Cheese

Spicy Almond Butter Kale Chips

Dehydrated Watermelon (Watermelon Jerky)

Honey Ginger Roasted Carrots

Fresh Kale Salad with Cherries and Walnuts