Fall Recipes
It's time to break out your sweaters, dust off the ol' Dutch oven, and cook up some wild game comfort food! From steaks to savory pies to soups and stews, you'll find it all here!
Need a suggestion? Try the Classic Pheasant Noodle Soup, Elk French Onion Meatballs, Venison and Wild Mushroom Hand Pies, or Sous Vide Elk Tenderloin with Rosemary Shallot Butter.
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Easy Grilled Venison Backstrap
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Fluffy Dutch Oven Sourdough Bread (+ Photo Tutorial)
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Instant Pot Venison Spanish Rice (Easy Ground Venison Recipe)
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Venison and Wild Mushroom Hand Pies with Stout Beer
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Elk French Onion Meatballs
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Venison Sausage and Gnocchi Soup
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Classic Pheasant Noodle Soup
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Easy Crockpot Pheasant Stock
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Sous Vide Elk Tenderloin with Rosemary Shallot Compound Butter
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Mini Elk Steak Sandwiches with Horseradish Cream Sauce
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Maple-Glazed Venison Breakfast Sausage Bites
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Easy Broiled Miso Halibut
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Elk Backstrap with Red Wine Mushrooms
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Ground Venison Italian Sausage
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Elk Meatballs with Stout and Mushroom Gravy
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French Onion Soup with Wild Game Stock
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Elk and Wild Rice Soup
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Elk Osso Buco with Brown Butter Mashed Potatoes
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Rich Wild Game Stock
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Elk Sausage and Apple Hand Pies
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Venison Meatball Sub Sandwich
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Elk Sloppy Joe Hand Pies
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Planked Venison Meatloaf with Smoked Tomato Jam
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Smoked Pheasant with Honey BBQ Glaze
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Spicy Venison Stir Fry with Udon Noodles
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Sous Vide Venison Eye of Round
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Stout Mac and Cheese with Pronghorn Italian Sausage
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Mediterranean Pronghorn Bowls with Harissa and Whipped Feta
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Sopa de Maiz (Mexican Corn Soup)
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Sous Vide Pheasant with Cranberry Sauce
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Spicy Indian Butter Pheasant
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Stout-Braised Pronghorn Shanks over Sage Brown Butter Mashed Potatoes
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Pozole Rojo with Shredded Venison Shoulder
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Smoky Roasted Cauliflower with Thyme and Garlic
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Venison Biscuits and Gravy
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Ground Venison Sloppy Joes
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Stewed Pronghorn Curry with Lemon Yogurt Sauce
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Mole Rubbed Venison Eye of Round
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Shaved Jicama and Blood Orange Salad
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Shredded Venison Street Tacos
